CLOVE

 

Clove

            The bud of the young flower of the plant is called the clove.  cloves are the immature buds of the evergreen tree Syzygium aromaticum, which are green in color and turn brown when raised. It is a flavourble food agent in Sri Lanka. It is produced in small scale agriculture and on a large scale in the Central and Sabaragamuwa Provinces. Clove grows well Average rainfall of 1,750 - 2,500mm and temperature of 250C

  

         It is used as a perfume in Sri Lanka and its use has increased in European countries. The people of Sri Lanka use it a lot. The government is promoting this agricultural development as well as the government is involved in exporting it to the western countries. Private traders buy it. Sri Lanka has a better position for this

         Elaborating on the medicinal value of clove oil, it is an important natural antibacterial drug. Clove based products are widely available in the market for toothpastes, perfumes, hair care products, pharmaceuticals, and aromatherapy. Etc. are some of these.

 

         Clove is widely used in Ayurvedic medicine and is found as a remedy for various ailments. There is evidence that it has been used in the field of Ayurvedic medicine for over two thousand years. Even today the people of Sri Lanka traditionally use products based on clove products. It is used as a disinfectant, an analgesic, antiseptic, and antibacterial to reduce tooth decay for their health.

        Clove is another production Clove oil, Clove oil can be extracted from the plant leaves, stem, and buds of the tree, through steam distillation. Clove oil obtained from the bud is colorless while oil manufactured by the stem is a slightly yellowish liquid. clove oil and is widely used to herbal medicine (Ayurwedha) and other produce Clove oil is recommended for inhalation in the treatment of sore throat, colds, catarrh and inflammation of the mucous membranes of the mouth. It also helps in the treatment of some breathing problems, neuralgia and general weakness.